Black pig lard from Calabria
Black pig lard from Calabria
Black pig lard from Calabria
Black pig lard from Calabria
Novelty

Black pig lard from Calabria

Madeo
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Lard from the Black Pig of Calabria
Artisanal lard from free-range black pigs in Calabria. Hand-salted and seasoned with natural flavors, it's aged for over 100 days to ensure tenderness and intense flavor. Perfect with fresh bread, as an appetizer, or to enhance traditional and gourmet dishes.

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